Sam Talks Pizza and More

A podcast for you, by you but most importantly with you. Follow and subscribe for some great conversations

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Episodes

Tuesday Jan 21, 2025

Personal Finance again!  More good stuff to help you get to financial freedom

Monday Jan 13, 2025

Christian and Sam dive into New York Times Bestselling book, "Unreasonable Hospitality". Author Will Guidara writes about his journey as a restaurant in New York City. Great Food is the cost of admission to compete, unreasonable hospitality separates restaurant Eleven Madison Park from every other in the entire world!

Monday Dec 30, 2024

Mark and Sam jump into self governance. We talk about accountability, integrity and most of all purpose.

Monday Dec 23, 2024

Homer Simpson Donuts or is it Doughnuts? I don't really know! I do know you can order donuts in Australia from Domino's pizza. Kerri tells us all about it and how to know exactly what the customer wants. Just listen to find out.

Monday Dec 16, 2024

So you say you want to be a mentor, or get one!

Monday Dec 09, 2024

Are we hunting rabbits? Maybe a few! Consistency makes it's way into the discussion Pizza Mike from Bigger Bowl pizza in Arkansas joins the pod for some great insight to help make your team better! There's also a plea to Russell! 

Monday Dec 02, 2024

Mark and Sam talk about ways for you to find financial freedom and secure your future. Spoiler alert, it doesn't happen overnight!

Monday Nov 25, 2024

Oh! That's interesting, where did you learn that? We dive into performance coaching, crucial conversations and, yes, COMMON SENSE!

Monday Nov 18, 2024

Mark and Sam hit on 4 keys to becoming a more effective leader. This is a message you'll want to listen to!

Monday Nov 11, 2024

Sam takes a trip, only via ZOOM, down under! A great chat with former Dominoid Dorrian Muddle. Dorrian is now slingin' burgers but talks fondly of his time as a pizza guy!

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